Labadi Beach Hotel is seeking to recruit a Food & Beverage Supervisor.

Specific Responsibilities

• Coordinates and supervises activities of the restaurant service employees in providing courteous and rapid service to guests
• Ensure waiter station allocation is done and communicated to the specific service personnel before service.
• Ability to deliver on set goals whilst engaging the other team member on other duties as assigned
• Train service staff on a regular basis in liaison with F&B Manager
• Have full knowledge of all menu items being served
• Ensure that all beverage write offs/breakages are signed off by the F&B controller and the F&B Manager on a daily basis
• Ensure that all food and beverage management bills are posted, settled and signed off by the relevant managers on a daily basis
• Ensure that the handover notes are written in the handover book at the end of the shift as per the policy
• Consistently offer professional, friendly and engaging service
• Supervise the service team in all aspects of the department and ensure standard operating procedures are followed

Qualification Required & Experience

• Diploma in Hotel Management
• Minimum of 4 years experience in a similar position in a 4 to 5 star hotel
• Computer literacy in Microsoft Office & Excel
• Excellent communication and organisation skills, interpersonal skills and service-oriented
• Uncompromising integrity and ability to maintain a high level of compliance and good corporate governance
• Must be prepared to work long hours and as and when duty demands
• Highly responsible and reliable
• Ability to work well under pressure in a fast paced environment
• Ability to work cohesively as part of a team
• Ability to focus attention on guest needs, remaining calm and courteous at all times